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Pizza Eggs

Pizza eggs: Easy breakfast with Turkey Bacon and Chicken Ham

A delicious breakfast option combining pizza flavors with eggs, turkey bacon, and chicken ham.

  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 4 large eggs
  • 2 slices turkey bacon
  • 2 slices chicken ham
  • 1/2 cup mozzarella cheese, shredded
  • 1/4 cup pizza sauce
  • 1/4 teaspoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, whisk the eggs, salt, and pepper together.
  3. In a skillet, cook the turkey bacon and chicken ham until crispy.
  4. Add the bacon and ham to the egg mixture along with the mozzarella cheese and pizza sauce.
  5. Pour the mixture into a greased baking dish.
  6. Sprinkle Italian seasoning on top.
  7. Bake in the oven for 20-25 minutes or until the eggs are set.

Notes

  • For a spicier version, add red pepper flakes.
  • Feel free to customize with your favorite pizza toppings.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 portion
  • Calories: 350
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 9g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 300mg

Keywords: Pizza Eggs, Breakfast, Turkey Bacon, Chicken Ham