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Easy Crispy Oven Roasted Chickpeas

Easy Crispy Oven Roasted Chickpeas That Make Healthy Snacking Fun

These easy crispy oven roasted chickpeas are perfect for healthy snacking.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 can chickpeas
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Drain and rinse the chickpeas.
  3. Pat dry and toss with olive oil and spices.
  4. Spread on a baking sheet and roast for 25-30 minutes until crispy.

Notes

  • For extra flavor, try adding your favorite spices.
  • Store in an airtight container after cooling.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Mediterranean
  • Diet: Vegan

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 120
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 6g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: Crispy, Oven Roasted, Chickpeas, Healthy Snacking