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World’s Easiest Yeast Bread recipe

World’s Easiest Yeast Bread Recipe for Homemade Happiness

This recipe will guide you to create the easiest yeast bread at home, ensuring happiness with every loaf.

  • Total Time: 1 hour 45 minutes
  • Yield: 1 loaf 1x

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 tablespoon instant yeast
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1.5 cups warm water

Instructions

  1. In a large bowl, mix the flour, yeast, sugar, and salt.
  2. Add the warm water and stir until combined.
  3. Cover the bowl and let the dough rise for 1 hour.
  4. Preheat the oven to 375°F (190°C).
  5. Shape the dough into a loaf and place it in a greased loaf pan.
  6. Bake for 30-35 minutes until golden brown.
  7. Cool the bread on a wire rack before slicing.

Notes

  • This bread can be flavored with herbs or cheese for added taste.
  • Adjust the baking time for your oven’s performance.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: Homemade
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 120
  • Sugar: 1g
  • Sodium: 180mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: World’s Easiest Yeast Bread recipe