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White Bean and Pesto Bake

White Bean and Pesto Bake: A Deliciously Easy Comfort Dish

A comforting dish featuring creamy white beans and flavorful pesto, perfect for a cozy meal.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups cooked white beans
  • 1 cup pesto
  • 1 cup grated mozzarella cheese
  • 1/2 cup breadcrumbs
  • 1 tablespoon olive oil
  • Salt to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the cooked white beans and pesto.
  3. Transfer the mixture to a baking dish.
  4. Top with mozzarella cheese and breadcrumbs.
  5. Drizzle with olive oil and sprinkle with salt.
  6. Bake for 25-30 minutes or until golden brown and bubbly.
  7. Let cool slightly before serving.

Notes

  • This dish can be made ahead of time and stored in the refrigerator.
  • Feel free to customize with your favorite herbs or additional vegetables.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baked
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 portion
  • Calories: 450
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 8g
  • Protein: 20g
  • Cholesterol: 30mg

Keywords: White Bean, Pesto, Bake, Comfort Dish