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Valentine Ganache Cookies

Valentine Ganache Cookies: Indulgent Treats to Sweeten Your Day

These Valentine Ganache Cookies are the perfect indulgent treat to sweeten your day. With rich chocolate ganache filling, they are a delightful way to celebrate love.

  • Total Time: 32 minutes
  • Yield: 24 cookies 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the softened butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, sift together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, and mix until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes, until the edges are firm.
  8. Let cool before adding ganache filling.

Notes

  • For an extra touch, dust with powdered sugar after adding ganache.
  • These cookies can be decorated with heart-shaped sprinkles for Valentine’s Day.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 cookies
  • Calories: 150
  • Sugar: 20g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Valentine Ganache Cookies, chocolate cookies, dessert, Valentine's Day treats