Ingredients
Scale
- 1 cup honey
- 2 teaspoons ground cinnamon
- 2 cups all-purpose flour
- 1/2 cup unsalted butter
- 1 cup sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- 1 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the eggs, honey, vanilla, and cinnamon, mixing well.
- In another bowl, combine the flour and baking powder.
- Gradually add the dry ingredients to the wet mixture until fully combined.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
Notes
- For extra flavor, add chopped nuts or dried fruits to the batter.
- This dessert pairs well with whipped cream or vanilla ice cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Sweet Honey Cinnamon Dessert