Description
Sweet Corn Sauce is a decadent addition to any dish that craves flavor. This rich and creamy sauce is perfect for drizzling over grilled vegetables and can elevate your favorite meals.
Ingredients
Scale
- 2 cups sweet corn kernels
- 1 cup heavy cream
- 2 tablespoons butter
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a medium saucepan, melt the butter over medium heat.
- Add the sweet corn kernels and sauté for about 5 minutes until tender.
- Stir in the heavy cream, salt, and black pepper.
- Cook for an additional 10 minutes, stirring occasionally.
- Blend the mixture until smooth, then stir in fresh parsley.
- Serve warm over your favorite dishes.
Notes
- This sauce can be made ahead of time and reheated.
- Adjust the seasoning according to your taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sauces
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Sweet Corn Sauce, flavor booster, creamy sauce