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Southern Banana Cobbler

Southern Banana Cobbler: A Delightfully Easy Dessert Recipe

A delightful and easy Southern banana cobbler recipe that will impress your family and friends.

  • Total Time: 50 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 4 ripe bananas
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the flour, sugar, baking powder, and salt.
  3. Stir in the milk and melted butter until combined.
  4. Pour the batter into a greased baking dish.
  5. Slice the bananas and distribute them over the batter.
  6. Bake for 30-35 minutes or until golden brown.
  7. Allow to cool slightly before serving.

Notes

  • Serve warm with vanilla ice cream for an extra treat.
  • Store leftovers covered in the fridge for up to 3 days.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Southern Banana Cobbler, dessert, easy recipe, banana dessert