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Skellington Cheese Ball Appetizer Recipe

Skellington Cheese Ball Appetizer: A Fun Twist on Flavorful Dips

A delightful cheese ball that transforms any gathering into a spooky celebration!

  • Total Time: 2 hours 15 minutes
  • Yield: 10 servings 1x

Ingredients

Scale
  • 2 cups cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 1/2 cup crushed garlic
  • 1/4 cup chopped herbs (parsley, dill)
  • 1/2 teaspoon paprika
  • 1 black olive (for decoration)

Instructions

  1. In a mixing bowl, combine the cream cheese and cheddar cheese until smooth.
  2. Stir in green onions, garlic, herbs, and paprika.
  3. Form the mixture into a ball and wrap in plastic wrap, chilling for at least 2 hours.
  4. Before serving, remove from the wrap and place on a serving platter.
  5. Decorate with the black olive to create a spooky face.

Notes

  • Serve with crackers, bread, or vegetable sticks.
  • Can be made a day in advance for easier preparation.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 ounce
  • Calories: 120
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Skellington Cheese Ball, appetizer, cheese dip