Ingredients
Scale
- 1 pound sausage links
- 2 large sweet potatoes, peeled and cubed
- 3 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the sausage and cook until browned, about 7-10 minutes.
- Add the cubed sweet potatoes and stir well.
- In a small bowl, mix honey, garlic, and soy sauce together.
- Pour the honey garlic sauce over the sausage and potatoes.
- Cover and cook for about 15 minutes until sweet potatoes are tender.
- Season with salt and pepper before serving.
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Sausage and Sweet Potatoes, Honey Garlic Sauce, easy dinner recipe