Ingredients
Scale
- 8 ounces pasta
- 1 cup turkey bacon, diced
- 1 cup chicken ham, diced
- 1 can Rotel tomatoes
- 1 cup cream cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- black pepper to taste
- 1 cup shredded cheese
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat and add turkey bacon. Cook until crispy.
- Add chicken ham and cook until heated through.
- Stir in the Rotel tomatoes and cream cheese; mix until well combined and creamy.
- Add the cooked pasta to the skillet and stir until evenly coated.
- Season with garlic powder, onion powder, salt, and black pepper.
- Top with shredded cheese and let it melt before serving.
Notes
- This dish can be easily customized with other vegetables or proteins.
- For a spicier version, use the hot Rotel tomatoes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: rotel pasta fiesta, turkey bacon, chicken ham, easy pasta recipes