Description
A delicious and easy-to-make Ranch Chicken Salad that brings a savory twist to your meal.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup ranch dressing
- 1/2 cup celery, chopped
- 1/2 cup red onion, diced
- 1 cup cherry tomatoes, halved
- 1 cup mixed greens
- 1/2 cup shredded cheddar cheese
Instructions
- In a large bowl, combine the shredded chicken and ranch dressing.
- Add chopped celery, red onion, cherry tomatoes, and mixed greens.
- Toss the salad to combine all ingredients.
- Sprinkle shredded cheddar cheese on top before serving.
Notes
- For extra flavor, add bacon bits or avocado.
- This salad is great served in a wrap or with tortilla chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Ranch Chicken Salad