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Pecan Crunch Glazed Bite

Pecan Crunch Glazed Bite: Indulgent Treats for Every Occasion

Pecan Crunch Glazed Bites are the perfect indulgent treats for any celebration, combining the rich flavor of pecans with a sweet, glossy glaze.

  • Total Time: 27 minutes
  • Yield: 24 bites 1x

Ingredients

Scale
  • 1 cup pecans
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Toast the pecans in a dry skillet until fragrant, then chop coarsely.
  3. In a saucepan, melt the butter and sugar together until fully combined.
  4. Add the heavy cream and vanilla extract, stirring until smooth.
  5. Fold in the chopped pecans.
  6. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes until golden brown.
  8. Let cool completely before serving.

Notes

  • Store in an airtight container for up to a week.
  • Enhance flavor by adding a pinch of salt.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: desserts
  • Method: baking
  • Cuisine: American
  • Diet: vegetarian

Nutrition

  • Serving Size: 2 bites
  • Calories: 150
  • Sugar: 10g
  • Sodium: 0mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: pecan crunch, glazed bites, treats, desserts