Ingredients
Scale
- 1 package Oreo cookies
- 1 box chocolate cake mix
- 4 large eggs
- 1/2 cup vegetable oil
- 1 cup water
- 1 cup milk
- 1 cup chocolate chips
- 1 container whipped topping
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix chocolate cake mix, eggs, vegetable oil, water, and milk until well combined.
- Crush half of the Oreo cookies and fold them into the batter.
- Pour the batter into a greased baking pan.
- Sprinkle the remaining Oreo cookies and chocolate chips on top.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool for a few minutes before topping with whipped topping.
Notes
- For a more intense chocolate flavor, add extra chocolate chips.
- Serve warm with vanilla ice cream for a delightful treat.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Oreo, Dump Cake, Chocolate, Dessert, Easy Recipe