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Olive Garden Chicken Gnocchi Soup

Olive Garden Chicken Gnocchi Soup: Easy Comfort Food Delight

Enjoy a warm bowl of Olive Garden’s Chicken Gnocchi Soup, a delightful comfort food perfect for any occasion.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 2 carrots chopped
  • 2 stalks celery, chopped
  • 4 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 pound gnocchi
  • 1 cup heavy cream
  • 1 cup fresh spinach, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add diced onions, garlic, carrots, and celery; sauté until tender.
  3. Pour in chicken broth and bring to a boil.
  4. Add shredded chicken and gnocchi; cook according to gnocchi package instructions.
  5. Stir in heavy cream and fresh spinach; season with salt, pepper, and nutmeg.
  6. Simmer for a few minutes until heated through.
  7. Serve warm.

Notes

  • Feel free to add more vegetables like mushrooms or zucchini.
  • This soup can be made in advance and reheated.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Soups
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Olive Garden, Chicken Gnocchi Soup, comfort food