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Melt-in-Your-Mouth Chocolate Chip Cookie Bars

Melt-in-Your-Mouth Chocolate Chip Cookie Bars That Last Forever

Melt-in-Your-Mouth Chocolate Chip Cookie Bars are the perfect treat to satisfy your sweet tooth. These cookie bars are soft, chewy, and packed with chocolate chips, making them a delightful dessert for any occasion.

  • Total Time: 45 minutes
  • Yield: 24 bars 1x

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt in a separate bowl; gradually blend into the creamed mixture.
  5. Fold in the chocolate chips.
  6. Spread the dough evenly into the prepared pan.
  7. Bake for 25 to 30 minutes, or until the edges are golden brown.
  8. Allow to cool before cutting into bars.

Notes

  • For best results, use room temperature ingredients.
  • Store leftovers in an airtight container to keep them fresh.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Melt-in-Your-Mouth, Chocolate Chip, Cookie Bars