Ingredients
Scale
- 8 slices turkey bacon
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/2 teaspoon black pepper
- 1 package crackers
Instructions
- Preheat your oven to 350°F (180°C).
- Line a baking sheet with parchment paper.
- In a bowl, mix maple syrup, brown sugar, and black pepper.
- Dip each bacon slice in the mixture and place on the baking sheet.
- Bake for 20-25 minutes until crispy.
- Let cool, then chop into pieces and serve on crackers.
Notes
- For a spicier kick, add cayenne pepper to the maple mixture.
- Pair with cream cheese for extra creaminess.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 2 crackers
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 20mg
Keywords: Maple Candied Bacon Crackers, Sweet Snacks, Appetizers