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Loaded Bacon Cheeseburger Pasta

Loaded Turkey Bacon Cheeseburger Pasta: An Indulgent Comfort Dish

A deliciously rich and creamy pasta dish featuring turkey bacon and cheeseburger flavors.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 ounces pasta
  • 2 tablespoons olive oil
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the ground turkey and cook until browned.
  3. Add chopped turkey bacon and cook until crispy.
  4. Stir in cream cheese, shredded cheddar, broth, Worcestershire sauce, garlic powder, and onion powder. Mix until combined.
  5. Add cooked pasta to the skillet and mix well. Season with salt and pepper.
  6. Serve warm, topped with extra cheese if desired.

Notes

  • For a spicier version, add red pepper flakes.
  • Feel free to add vegetables like bell peppers or onions for extra flavor.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 9 grams
  • Unsaturated Fat: 8 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 40 grams
  • Fiber: 3 grams
  • Protein: 35 grams
  • Cholesterol: 80 milligrams

Keywords: Loaded Bacon Cheeseburger Pasta, Turkey Bacon Pasta, Comfort Food