Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- 3 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a bowl, mix olive oil, lemon juice, rosemary, thyme, garlic, salt, and pepper.
- Marinate chicken breasts in the mixture for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for 6-8 minutes per side or until cooked through.
- Remove from grill and let rest for a few minutes before serving.
Notes
- For best results, marinate the chicken overnight.
- Serve with a side of grilled vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0
- Sodium: 80
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 70mg
Keywords: Lemon Herb Grilled Chicken