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Kielbasa Potato Soup

Kielbasa Potato Soup: Easy Comfort Food for Cozy Nights

Warm and hearty, this Kielbasa Potato Soup is the perfect comfort food for chilly nights.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound kielbasa sausage
  • 4 cups diced potatoes
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the kielbasa over medium heat.
  2. Add onions and garlic, and sauté until softened.
  3. Stir in the potatoes, chicken broth, and paprika; bring to a boil.
  4. Reduce heat and simmer until potatoes are tender.
  5. Stir in the heavy cream and season with salt and pepper.
  6. Serve hot.

Notes

  • For added flavor, try adding some fresh herbs like thyme or parsley.
  • Feel free to add vegetables like carrots or celery for more nutrition.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Polish
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 70mg

Keywords: Kielbasa Potato Soup, Comfort Food, Cozy Nights