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Honey Cranberry Chicken Bake

Honey Cranberry Chicken Bake: A Juicy Family Favorite

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup cranberry sauce
  • 1/2 cup honey
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the cranberry sauce, honey, garlic powder, salt, and black pepper.
  3. Place the chicken breasts in a baking dish and drizzle with olive oil.
  4. Pour the cranberry mixture over the chicken, ensuring it’s well coated.
  5. Bake in the preheated oven for 30-35 minutes or until the chicken is cooked through.
  6. Let it rest for 5 minutes before serving.

Notes

  • For extra flavor, marinate the chicken in the sauce for a few hours before baking.
  • Serve with rice or a fresh salad.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 320
  • Sugar: 20g
  • Sodium: 450mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Honey Cranberry Chicken Bake