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Healthy Vegetable Medley Recipe

Healthy Vegetable Medley Recipe: A Flavorful Twist on Classics


  • Author: Souzan
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A delicious combination of various vegetables that balances nutrition and flavor.


Ingredients

Scale
  • 1 cup broccoli florets
  • 1 cup bell pepper, chopped
  • 1 cup zucchini, sliced
  • 1 cup cherry tomatoes, halved
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the broccoli, bell pepper, zucchini, and cherry tomatoes.
  3. Drizzle with olive oil and add minced garlic.
  4. Season with salt and pepper, then toss to coat.
  5. Spread the vegetables evenly on a baking sheet.
  6. Bake for 20-25 minutes, until tender and slightly charred.
  7. Remove from the oven and serve warm.

Notes

  • For extra flavor, add your favorite herbs.
  • This dish can be served hot or cold.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Vegetarian
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 4g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Healthy Vegetable Medley, Vegetable Recipe, Healthy Recipes