Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine the Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.
- Dip each chicken piece into melted butter, then roll it in the cheese mixture until fully coated.
- Place the coated chicken bites on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown and cooked through.
- Serve hot and enjoy!
Notes
- For extra crunch, broil for the last 2 minutes of baking.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 6 ounces
- Calories: 480
- Sugar: 0g
- Sodium: 1000mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 120mg
Keywords: Garlic Parmesan Chicken Bites, appetizer, easy recipe