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Garlic Italian Broccoli Soup

Garlic Italian Broccoli Soup: Easy Comfort in Every Bowl

A simple and flavorful garlic Italian broccoli soup that brings comfort in every bowl.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 heads broccoli
  • 4 cloves garlic
  • 1 onion
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and minced garlic; sauté until softened.
  3. Add broccoli and vegetable broth; bring to a boil.
  4. Reduce heat and simmer until broccoli is tender.
  5. Blend the mixture until smooth.
  6. Stir in heavy cream and season with salt and pepper.
  7. Serve hot and enjoy!

Notes

  • This soup can be garnished with croutons or grated cheese.
  • Reheat gently on the stove if necessary.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stove
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 70mg

Keywords: Garlic Italian Broccoli Soup