Description
Learn to make juicy garlic chicken legs with this simple recipe that’s perfect for cooks of any skill level.
Ingredients
Scale
- 4 chicken legs
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, combine olive oil, garlic, salt, pepper, and paprika.
- Rub the mixture all over the chicken legs.
- Place the chicken legs on a baking sheet lined with parchment paper.
- Bake for 35-40 minutes, or until the chicken is cooked through and golden brown.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken in the garlic mixture overnight.
- Serve with your favorite sides for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken leg
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Garlic Chicken Legs