Description
This Garlic Butter Roasted Sweet Potatoes recipe is simple yet indulgent, perfect for any occasion.
Ingredients
Scale
- 2 pounds sweet potatoes
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh thyme
Instructions
- Preheat the oven to 425°F (220°C).
- Peel and chop the sweet potatoes into cubes.
- In a large bowl, combine the sweet potatoes, garlic butter, salt, pepper, and thyme.
- Toss until the sweet potatoes are evenly coated.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Roast in the oven for 25-30 minutes, or until golden brown and tender.
- Serve warm and enjoy!
Notes
- For extra flavor, add a splash of lemon juice before serving.
- Feel free to substitute olive oil for garlic butter if necessary.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Garlic Butter Roasted Sweet Potatoes, Sweet Potatoes Recipe, Easy Sweet Potato Dish