Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Fried Strawberry Cheesecake

Fried Strawberry Cheesecake: A Decadent Homemade Delight

A delicious and indulgent dessert that combines the creaminess of cheesecake with the sweetness of strawberries, all wrapped in a crispy fried shell.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup fresh strawberries
  • 8 ounces cream cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 large eggs
  • 2 cups breadcrumbs
  • 4 cups vegetable oil for frying

Instructions

  1. Wash and slice the strawberries and set them aside.
  2. In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Spread the cream cheese mixture on a flat surface and add sliced strawberries on top.
  4. Fold the cheesecake mixture and form it into small squares.
  5. Dip each square into flour, then into beaten eggs, and finally into breadcrumbs.
  6. Heat vegetable oil in a deep pan over medium heat.
  7. Fry the cheesecake squares until golden brown, about 3-4 minutes on each side.
  8. Remove from oil and place on paper towels to drain.
  9. Serve warm and enjoy!

Notes

  • For extra sweetness, dust with more powdered sugar before serving.
  • Experiment with different types of berries for variety.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 70mg

Keywords: Fried Strawberry Cheesecake