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French Onion Ground Beef

French Onion Ground Beef Casserole: Easy Comfort Food Delight

This French Onion Ground Beef Casserole is a delightful comfort food that combines savory flavors in a simple recipe.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 2 cups French onions (cooked)
  • 1 cup shredded cheese
  • 1 cup cooked rice
  • 1 can cream of mushroom soup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat until fully cooked.
  3. Add the cooked French onions and rice to the skillet, mixing well.
  4. Stir in the cream of mushroom soup, garlic powder, and onion powder.
  5. Transfer the mixture to a baking dish and top with shredded cheese.
  6. Bake for 25-30 minutes or until the cheese is melted and bubbly.

Notes

  • For a healthier option, substitute ground turkey for ground beef.
  • Customize the casserole by adding vegetables like spinach or bell peppers.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Omnivore

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 1g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: French Onion Ground Beef