Ingredients
Scale
- 3 cups all-purpose flour
- 2 teaspoons instant yeast
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 cup warm water
- 2 tablespoons unsalted butter
Instructions
- In a large bowl, combine flour, yeast, salt, and sugar.
- Gradually add warm water and melted butter, mixing until a dough forms.
- Knead the dough for about 10 minutes until smooth.
- Place the dough in a greased bowl, cover, and let it rise for 1 hour.
- Punch down the dough and shape it into a loaf.
- Place the shaped dough into a greased loaf pan and let it rise for another 30 minutes.
- Bake in a preheated oven at 350°F (175°C) for 30 minutes.
- Let cool before slicing.
Notes
- For a richer flavor, you can add herbs or spices to the dough.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 130
- Sugar: 1g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Fluffy Sandwich Bread, Homemade Bread, Bread Recipe