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Fluffy Sandwich Bread

Fluffy Sandwich Bread: The Best Recipe for Homemade Goodness

A delightful recipe for fluffy sandwich bread that offers a taste of homemade goodness.

  • Total Time: 1 hour 45 minutes
  • Yield: 1 loaf 1x

Ingredients

Scale
  • 3 cups all-purpose flour
  • 2 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup warm water
  • 2 tablespoons unsalted butter

Instructions

  1. In a large bowl, combine flour, yeast, salt, and sugar.
  2. Gradually add warm water and melted butter, mixing until a dough forms.
  3. Knead the dough for about 10 minutes until smooth.
  4. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  5. Punch down the dough and shape it into a loaf.
  6. Place the shaped dough into a greased loaf pan and let it rise for another 30 minutes.
  7. Bake in a preheated oven at 350°F (175°C) for 30 minutes.
  8. Let cool before slicing.

Notes

  • For a richer flavor, you can add herbs or spices to the dough.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 130
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: Fluffy Sandwich Bread, Homemade Bread, Bread Recipe