Ingredients
Scale
- 4 cups vegetable broth
- 1 cup sliced carrots
- 1 cup chopped celery
- 1 cup diced onions
- 2 cloves garlic, minced
- 1 cup cooked quinoa
- 1 cup chopped spinach
- 1 teaspoon dried thyme
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, heat the vegetable broth over medium heat.
- Add the carrots, celery, and onions, and cook for 5-7 minutes until softened.
- Stir in the garlic and cook for an additional minute.
- Add the cooked quinoa, spinach, thyme, salt, and pepper.
- Simmer for 10 minutes, allowing the flavors to combine.
- Serve hot and enjoy your healthy longevity soup!
Notes
- This soup can be made in advance and stored in the refrigerator.
- Feel free to add other vegetables for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: International
- Diet: Vegan
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 4g
- Sodium: 600mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 0mg
Keywords: easy longevity soup, healthy recipes, quick soup