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Easy Lemon Brownies Recipe

Easy Lemon Brownies: The Best Indulgent Treat You Can Make

Learn how to make easy lemon brownies that are a deliciously sweet and tangy treat perfect for any occasion.

  • Total Time: 40 minutes
  • Yield: 16 servings 1x

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 cup all-purpose flour
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, cream together the sugar and butter until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the lemon juice and zest.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually mix the dry ingredients into the wet ingredients until just combined.
  7. Pour the batter into the prepared baking pan and smooth the top.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Allow to cool before icing with powdered sugar and milk mixture.

Notes

  • These brownies are best served chilled.
  • Use fresh lemons for the best flavor.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Easy Lemon Brownies Recipe, lemon desserts, easy desserts