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Easy Apple Pie Cinnamon Roll Bake

Easy Apple Pie Cinnamon Roll Bake: A Delightful Family Treat

A delicious apple pie cinnamon roll bake that is perfect for family gatherings and easy to prepare.

  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 2 cans crescent roll dough
  • 2 cups diced apples
  • 1 cup brown sugar
  • 1 tablespoon cinnamon
  • 1/2 cup chopped pecans
  • 1/4 cup melted butter
  • 1 cup vanilla icing

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease a baking dish.
  3. Unroll the crescent roll dough and lay it flat in the dish.
  4. In a bowl, mix the diced apples, brown sugar, cinnamon, and pecans.
  5. Spread the apple mixture over the dough.
  6. Drizzle melted butter over the top.
  7. Bake for 25-30 minutes until golden brown.
  8. Allow to cool slightly and drizzle with vanilla icing before serving.

Notes

  • Serve warm for the best flavor.
  • Can be topped with whipped cream or ice cream.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 15g
  • Sodium: 320mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Easy Apple Pie Cinnamon Roll Bake