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Drunken Monkey Jam

Drunken Monkey Jam: Easy Spread for Your Breakfast Bliss

Drunken Monkey Jam is a delightful spread featuring bananas and rum, perfect for breakfast.

  • Total Time: 30 minutes
  • Yield: 2 cups 1x

Ingredients

Scale
  • 4 ripe bananas
  • 1 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1/4 cup dark rum
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Instructions

  1. In a medium saucepan, combine the bananas, sugar, and lemon juice over medium heat.
  2. Cook, stirring frequently, until the bananas break down and the mixture thickens.
  3. Add the dark rum, cinnamon, and nutmeg, then cook for an additional 5 minutes.
  4. Remove from heat and let cool before transferring to a jar.

Notes

  • This jam pairs well with toast, pancakes, and yogurt.
  • For a non-alcoholic version, omit the rum.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: stovetop
  • Cuisine: American
  • Diet: vegetarian

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 100
  • Sugar: 24g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Drunken Monkey Jam, banana jam, breakfast spread