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Dollywood Cinnamon Bread

Dollywood Cinnamon Bread: The Best Homemade Treat You’ll Love

Discover the delightful taste of Dollywood Cinnamon Bread with this easy homemade recipe that you’ll love!

  • Total Time: 50 minutes
  • Yield: 1 loaf 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, cinnamon, baking powder, and salt.
  3. Add the softened butter, milk, egg, and vanilla extract to the dry ingredients and mix until well combined.
  4. Pour the batter into a greased loaf pan.
  5. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  6. Let it cool before serving.

Notes

  • For an extra cinnamon flavor, sprinkle brown sugar on top before baking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Dollywood, Cinnamon Bread, Homemade Treat