Ingredients
Scale
- 1 tortilla
- 4 oz ground turkey
- 2 slices turkey bacon
- 1/2 cup shredded cheese
- 1/4 cup avocado
- 1/4 cup diced tomatoes
- 1/4 cup lettuce
Instructions
- In a skillet, cook the ground turkey until fully cooked.
- Cook the turkey bacon in the same skillet until crispy.
- Assemble the crunchwrap by layering ingredients on a tortilla.
- Fold the tortilla and cook on a skillet until golden.
Notes
- For extra flavor, add spices to the turkey.
- You can customize fillings based on your preferences.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg
Keywords: Keto, Crunchwraps, Healthy, Turkey Bacon, Chicken Ham