Description
A delicious recipe for Crockpot Barbecue featuring moist turkey bacon and chicken ham.
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups chicken ham, diced
- 1 cup barbecue sauce
- ½ cup diced onions
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
Instructions
- In a crockpot, layer the turkey bacon and chicken ham.
- In a bowl, mix the barbecue sauce, onions, garlic powder, and black pepper.
- Pour the sauce mixture over the meat in the crockpot.
- Cover and cook on low for 6 to 8 hours.
- After cooking, shred the meat with two forks and mix well with the sauce before serving.
Notes
- Serve with bread or over rice for a hearty meal.
- Feel free to add more vegetables like bell peppers or corn for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 6 to 8 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot Barbecue