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Crispy Gnocchi

Crispy Gnocchi with Turkey Bacon: A Quick and Delicious Delight

A delightful dish that combines crispy gnocchi with savory turkey bacon for a quick meal.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound gnocchi
  • 4 slices turkey bacon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the turkey bacon in a skillet until crispy, then remove and chop.
  2. In the same skillet, add olive oil and fry the gnocchi until golden brown.
  3. Sprinkle garlic powder, salt, and pepper over the gnocchi, and stir in the chopped turkey bacon.
  4. Serve hot.

Notes

  • For extra flavor, add a sprinkle of parmesan cheese on top before serving.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Pan-frying
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 350
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 20mg

Keywords: Crispy Gnocchi, Turkey Bacon, Quick Recipes, Delicious Meals