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Crispy Chicken Taquitos

Crispy Chicken Taquitos: Easy Recipe Your Family Will Love

Make deliciously crispy chicken taquitos that your whole family will enjoy. This easy recipe is perfect for any occasion!

  • Total Time: 25 minutes
  • Yield: 10 taquitos 1x

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup shredded cheese
  • 1 tablespoon taco seasoning
  • 10 small tortillas
  • oil for frying
  • preferably sour cream, guacamole or salsa for serving

Instructions

  1. In a bowl, combine the shredded chicken, cheese, and taco seasoning.
  2. Warm the tortillas slightly to make them pliable.
  3. Place a small amount of the chicken mixture in each tortilla and roll them tightly.
  4. Heat oil in a frying pan over medium heat, then fry the taquitos until golden and crispy on all sides.
  5. Remove from oil and drain on paper towels.
  6. Serve with sour cream, guacamole or salsa.

Notes

  • Feel free to add beans or vegetables to the filling for extra flavor.
  • These taquitos can be made ahead of time and frozen before frying.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: Mexican
  • Diet: Gluten Free

Nutrition

  • Serving Size: 2 taquitos
  • Calories: 200
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 50mg

Keywords: Crispy Chicken Taquitos, Easy Recipe, Family Dinner