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Crispy Cheesy Beef Taquitos Recipe

Crispy Cheesy Beef Taquitos Recipe for a Delicious Family Feast

Delight your family with these Crispy Cheesy Beef Taquitos, packed with flavor and sure to please!

  • Total Time: 35 minutes
  • Yield: 10 taquitos 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup shredded cheese
  • 1 teaspoon taco seasoning
  • 10 corn tortillas
  • 1 cup vegetable oil for frying
  • 1/2 cup sour cream (for serving)
  • 1/4 cup salsa (for serving)

Instructions

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Add the taco seasoning and mix thoroughly.
  3. Place a small amount of the beef mixture and cheese on each tortilla.
  4. Roll up the taquitos and secure them with a toothpick.
  5. Heat the oil in a frying pan and fry the taquitos until golden brown.
  6. Remove from oil and drain on paper towels.
  7. Serve hot with sour cream and salsa.

Notes

  • For extra crunch, bake the taquitos in the oven at 400°F for 15 minutes.
  • Feel free to add your favorite ingredients like beans or vegetables.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Frying
  • Cuisine: Mexican
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 taquito
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: Crispy Cheesy Beef Taquitos, Beef Taquitos Recipe, Family Recipe