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Creamy Tuscan Ravioli Soup

Creamy Tuscan Ravioli Soup with Turkey Bacon & Chicken Ham Delight

This creamy Tuscan ravioli soup is a delightful blend of flavors featuring turkey bacon and chicken ham.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 8 ounces cheese ravioli
  • 1 cup diced turkey bacon
  • 1 cup diced chicken ham
  • 2 cups fresh spinach
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, combine chicken broth and heavy cream, bringing to a simmer.
  2. Add the ravioli and cook according to package instructions.
  3. Stir in turkey bacon and chicken ham, cooking for an additional 5 minutes.
  4. Add spinach, garlic powder, and Italian seasoning; cook until spinach is wilted.
  5. Season with salt and pepper to taste before serving.

Notes

  • For an extra creamy texture, blend half of the soup and return it to the pot.
  • Pair with crusty bread for a complete meal.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 75mg

Keywords: Creamy Tuscan Ravioli Soup, turkey bacon, chicken ham, soup, pasta