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Creamy Southern Spaghetti Bake

Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham

A delicious and creamy southern spaghetti bake perfect for family dinners.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 8 ounces spaghetti
  • 6 slices turkey bacon
  • 1 cup cooked chicken ham, chopped
  • 1 cup cream cheese
  • 2 cups shredded mozzarella cheese
  • 1 cup Parmesan cheese, grated
  • 2 cups marinara sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook spaghetti according to package directions; drain and set aside.
  3. In a skillet, cook turkey bacon until crispy, then chop.
  4. In a large bowl, combine cooked spaghetti, chopped turkey bacon, chicken ham, cream cheese, 1 cup of mozzarella cheese, marinara sauce, garlic powder, Italian seasoning, and black pepper. Mix well.
  5. Transfer the mixture to a greased baking dish. Top with remaining mozzarella and Parmesan cheese.
  6. Bake for 25-30 minutes or until the cheese is melted and bubbly.

Notes

  • For a spicier version, add red pepper flakes.
  • Can substitute turkey bacon with regular bacon if preferred.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baked
  • Cuisine: Southern
  • Diet: High Protein

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Creamy Southern Spaghetti Bake, spaghetti, turkey bacon, chicken ham