Description
A collection of delicious and creamy soup recipes perfect for any occasion, offering a variety of flavors and ingredients to satisfy your taste buds.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken or vegetable broth
- 2 cups heavy cream
- Salt and pepper to taste
- Optional: herbs and spices of choice
Instructions
- Heat olive oil in a large pot over medium heat.
- Add chopped onion and garlic, sauté until translucent.
- Pour in the broth and bring to a boil.
- Reduce heat and stir in the heavy cream.
- Season with salt, pepper, and any additional herbs or spices.
- Simmer for 15-20 minutes, stirring occasionally.
- Serve hot and enjoy!
Notes
- For a thicker consistency, blend the soup before serving.
- Adjust seasoning according to taste.
- Garnish with fresh herbs for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: Creamy Soups, Delicious Soup Recipes, Easy Soup Recipes