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Creamy Indian Spice Butter Chicken

Creamy Indian Spice Butter Chicken: Indulgent Comfort Food Delight


  • Author: Souzan
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: gluten-free

Description

Indulge in the rich flavors of Creamy Indian Spice Butter Chicken, a perfect comfort food for any occasion.


Ingredients

Scale
  • 1 pound chicken thighs
  • 2 tablespoons butter
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 cup heavy cream
  • 1 cup tomato puree
  • 2 tablespoons cilantro, chopped

Instructions

  1. Heat butter in a pan over medium heat.
  2. Add chopped onions and sauté until golden brown.
  3. Stir in garlic and ginger, cooking for an additional 2 minutes.
  4. Add chicken thighs, cooking until browned.
  5. Mix in spices and cook for a couple of minutes.
  6. Pour in the tomato puree and let simmer.
  7. Add the heavy cream, stirring to combine, and let it simmer until the chicken is cooked through.
  8. Garnish with cilantro and serve.

Notes

  • For extra flavor, marinate the chicken in spices overnight.
  • Serve with naan or rice for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: stovetop
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 600
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 40g
  • Saturated Fat: 25g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 120mg

Keywords: Creamy Indian Spice Butter Chicken, Butter Chicken, Comfort Food