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Creamy Coconut Milk Chicken Recipe

Creamy Coconut Milk Chicken Recipe: Indulgent Flavor Awaits

This creamy coconut milk chicken recipe is an indulgent delight, bursting with flavors that make it a favorite in any household.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken thighs
  • 1 can coconut milk
  • 2 tablespoons curry powder
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 inch fresh ginger, grated
  • 1 tablespoon soy sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup spinach leaves
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add garlic and ginger, sauté until fragrant.
  3. Add chicken thighs and cook until browned on both sides.
  4. Stir in curry powder, soy sauce, salt, and pepper.
  5. Add coconut milk and bring to a simmer.
  6. Cover and cook for 20-25 minutes, until chicken is cooked through.
  7. Stir in spinach and cook until wilted.
  8. Garnish with fresh cilantro before serving.

Notes

  • For a spicier version, add red pepper flakes.
  • This dish pairs well with rice or quinoa.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 15g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Creamy Coconut Milk Chicken, Coconut Chicken Recipe, Easy Chicken Recipe