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Creamy Chicken

Creamy Chicken Delight with Turkey Bacon and Fresh Herbs

A delectable creamy chicken dish featuring turkey bacon and a medley of fresh herbs.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken breast
  • 4 strips turkey bacon
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a skillet, cook turkey bacon until crispy. Remove and crumble.
  2. In the same skillet, add chicken breast and cook until golden brown.
  3. Pour in the heavy cream and add garlic powder and onion powder.
  4. Stir in the crumbled turkey bacon, parsley, and thyme.
  5. Season with salt and pepper. Simmer for 10 minutes until creamy.
  6. Serve hot with a sprinkle of fresh herbs on top.

Notes

  • For a lighter version, substitute heavy cream with a lower-fat option.
  • Pair with steamed vegetables for a balanced meal.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Creamy Chicken, Chicken Recipe, Turkey Bacon, Fresh Herbs