Description
Crazy Crust Pie is a delightful dessert that’s simple to make and fun to serve. Perfect for any occasion!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup milk
- 1/2 cup butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the flour, sugar, and baking powder.
- Add in the melted butter, milk, eggs, and vanilla extract. Mix until smooth.
- Pour the batter into a greased pie dish.
- Bake for 30-35 minutes or until golden brown.
- Let it cool before serving.
Notes
- This pie can be served warm or chilled.
- Serve with whipped cream or ice cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Crazy Crust Pie, easy dessert, fun dessert