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Cracked Garlic Steak Tortellini

Cracked Garlic Steak Tortellini: The Indulgent Comfort Meal You’ll Love

A rich and flavorful dish combining the tenderness of steak and the deliciousness of tortellini, perfect for a comforting meal.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups tortellini
  • 1 pound sirloin steak
  • 4 cloves garlic
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup Parmesan cheese

Instructions

  1. Cook the tortellini according to package instructions.
  2. While the tortellini is cooking, season the steak with salt and pepper.
  3. In a skillet, heat olive oil over medium heat and add minced garlic.
  4. Add the steak to the skillet and cook until desired doneness, about 4-5 minutes per side.
  5. Remove steak from heat and let it rest before slicing.
  6. In a large bowl, combine the cooked tortellini, sliced steak, and Parmesan cheese.
  7. Toss everything together and serve warm.

Notes

  • For extra flavor, marinate the steak in garlic and herbs before cooking.
  • Feel free to add vegetables like spinach or broccoli for added nutrition.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: None

Nutrition

  • Serving Size: 1 plate
  • Calories: 540
  • Sugar: 2g
  • Sodium: 850mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: Cracked Garlic Steak Tortellini, comfort food, steak, tortellini