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Cracked Garlic Steak Tortellini

Cracked Garlic Steak Tortellini: A Juicy Twist on Comfort Food

A delicious and satisfying dish that brings together tender steak, flavorful cracked garlic, and cheesy tortellini.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound steak
  • 4 cloves garlic, cracked
  • 2 cups cheese tortellini
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Add cracked garlic and steak; cook until steak is desired doneness.
  3. Meanwhile, cook tortellini according to package instructions.
  4. Once steak is done, remove from heat and let rest.
  5. Toss cooked tortellini with the garlic and steak mixture.

Notes

  • For extra flavor, marinate the steak for a few hours before cooking.
  • This dish pairs well with a side salad.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Sautéing
  • Cuisine: Italian
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 28g
  • Saturated Fat: 8g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Cracked Garlic Steak Tortellini, comfort food, steak, tortellini, garlic