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Crack Chicken Noodle Soup

Crack Chicken Noodle Soup: The Easy Comfort Food You’ll Love

A hearty and delicious Crack Chicken Noodle Soup that is easy to make and perfect for any occasion.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound chicken breasts
  • 8 cups chicken broth
  • 2 cups egg noodles
  • 1 cup carrots, chopped
  • 1 cup celery, chopped
  • 1/2 cup onion, diced
  • 1 teaspoon garlic, minced
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup cream cheese
  • 1/2 cup shredded cheddar cheese

Instructions

  1. In a large pot, combine chicken breasts and chicken broth. Bring to a boil.
  2. Add carrots, celery, onion, garlic, thyme, salt, and pepper. Simmer for 20 minutes.
  3. Stir in egg noodles and cook until tender.
  4. Remove chicken, shred it, and return to the pot.
  5. Add cream cheese and cheddar cheese. Stir until melted and combined.
  6. Serve hot, garnished with parsley if desired.

Notes

  • For added flavor, sauté the vegetables in butter before adding to the broth.
  • Use rotisserie chicken for a quicker option.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: soup
  • Method: stovetop
  • Cuisine: American
  • Diet: none

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 100mg

Keywords: Crack Chicken Noodle Soup, comfort food, easy soup recipe