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Cozy One-Pot Egg Roll Soup

Cozy One-Pot Egg Roll Soup: Easy Comfort with Turkey Bacon and Chicken Ham

Enjoy a warm and comforting bowl of Cozy One-Pot Egg Roll Soup, filled with savory turkey bacon and chicken ham.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups chicken broth
  • 1 cup shredded cabbage
  • 1 cup shredded carrots
  • 1 cup cooked turkey bacon, chopped
  • 1 cup cooked chicken ham, diced
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 green onions, chopped
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 eggs, beaten

Instructions

  1. In a large pot, heat sesame oil over medium heat. Add garlic and ginger, sauté for 1 minute.
  2. Add cabbage, carrots, turkey bacon, and chicken ham. Cook for 5-7 minutes until vegetables start to soften.
  3. Pour in the chicken broth and soy sauce. Bring to a boil.
  4. Reduce heat and let it simmer for 10 minutes.
  5. Slowly stir in the beaten eggs, cooking until they are set.
  6. Serve hot, garnished with green onions.

Notes

  • For added flavor, consider using low-sodium soy sauce.
  • You can substitute turkey bacon with regular bacon or omit it for a vegetarian option.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Low Carb

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 130mg

Keywords: Cozy One-Pot Egg Roll Soup, Egg Roll Soup, Turkey Bacon, Chicken Ham, Comfort Food